- I was running late.
- Since I was already running late, I decided to stop at Old McDonald’s* for breakfast. Putting mustard on my sandwich was my fatal flaw, although I didn’t get it all over my shirt until my very last bite.
- I forgot my umbrella at my desk, so I got to walk into my office building in the pouring rain.
- Only to find out that my counterpart was out sick, thus doubling my work load.
- All I wanted for lunch was chicken salad on Ritz crackers, but the convenience store in my office building was out of Ritz crackers (and saltines are not an acceptable substitute).
*That’s what Andrew calls it, so that’s what we all call it.
2 comments:
Did you make the dip? How was it? Because it looks totally heavenly? And how is it that you seem make all this incredible food and don't seem to weigh 500 lbs? I have been loving a lot of your stuff! Made the Buffalo Chicken cassarole again the other night and Ron went crazy for it again.
I was going to ask the same thing as Pam--was the dip as good as it looks?
And yes, you totally deserve it. :)
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